menu
This mission is simple: serve delicious, affordable food that guests will want to return to week after week.
With four branches in London, three branches in China, Four Seasons is renowned for its Hong Kong style roast duck. Four Seasons’ Shanghai branch was included in Shanghai Michelin Guide 2018 as one of the Bib Gourmand restaurants. One of the best dishes is Roast Duck, With a secret recipe, this dish was hailed as “the best roast duck in the world” by Nicholas Lander from Financial Times.